Search results for " OLE"
showing 10 items of 176 documents
Biomass and volume modeling in Olea europaea L. cv "Leccino"
2017
Key message: This work demonstrates that the Olive tree, which is managed and pruned as a fruit tree, can be treated as a forest tree using allometric equations, to estimate both biomass production and volumes. Abstract: The Olive tree (Olea europaea L.) is an evergreen tree that can grow and accumulate a relatively high amount of dry matter, even in dry environmental conditions common in the Mediterranean basin and typical of traditional rain-fed agriculture. The objective of this research was to develop a tool to predict woody biomass and tree component volume for the olive tree, to be used for different agricultural and environmental purposes. The study was carried out in six olive grove…
A Metabarcoding Survey on the Fungal Microbiota Associated to the Olive Fruit Fly.
2017
The occurrence of interaction between insects and fungi is interesting from an ecological point of view, particularly when these interactions involve insect pests and plant pathogens within an agroecosystem. In this study, we aimed to perform an accurate analysis on the fungal microbiota associated to Bactrocera oleae (Rossi) through a metabarcoding approach based on 454 pyrosequencing. From this analysis, we retrieved 43,549 reads that clustered into 128 operational taxonomic units (OTUs), of which 29 resulted in the “core” associate fungi of B. oleae. This fungal community was mainly represented by sooty mould fungi, such as Cladosporium spp., Alternaria spp. and Aureobasidium spp., by pl…
Molecular Analysis of the Official Algerian Olive Collection Highlighted a Hotspot of Biodiversity in the Central Mediterranean Basin
2020
Genetic diversity and population structure studies of local olive germplasm are important to safeguard biodiversity, for genetic resources management and to improve the knowledge on the distribution and evolution patterns of this species. In the present study Algerian olive germplasm was characterized using 16 nuclear (nuSSR) and six chloroplast (cpSSR) microsatellites. Algerian varieties, collected from the National Olive Germplasm Repository (ITAFV), 10 of which had never been genotyped before, were analyzed. Our results highlighted the presence of an exclusive genetic core represented by 13 cultivars located in a mountainous area in the North-East of Algeria, named Little Kabylie. Compar…
Oxygen Availability during Growth Modulates the Phytochemical Profile and the Chemo-Protective Properties of Spinach Juice.
2018
Fruits and vegetables are a good source of potentially biologically active compounds. Their regular consumption in the human diet can help reduce the risk of developing chronic diseases such as cardiovascular diseases and cancer. Plants produce additional chemical substances when subject to abiotic stress or infected by microorganisms. The phytochemical profile of spinach leaves (Spinacia oleracea L.), which is a vegetable with widely recognized health-promoting activity, has been affected by applying root hypoxic and re-oxygenation stress during plant growth. Leaf juice at different sampling times has been subject to liquid chromatography mass spectrometry (LC-MSn) analysis and tested on t…
Physio-morphological traits and drought stress responses in three wild Mediterranean taxa of Brassicaceae
2019
Crop wild relatives (CWRs) have extremely relevant roles in biodiversity conservation, in investigating phylogeny and improving abiotic stress tolerance of crop plants. We screened the variability in leaf functional traits of three CWRs of kale crops (Brassica oleracea) from Sicily, Italy, grown in pots under well-watered and drought conditions. Our aim was to highlight traits in the different genotypes of endemic Sicilian threatened taxa. We measured several structural/anatomical traits (stomatal size, density and stomatal pore index—SPI, leaf mass per area—LMA) and leaf functional traits (stomatal conductance—gs, leaf water potential—ΨL, leaf temperature (TL), leaf relative water content—…
Herbicidal activity of Thymbra capitata (L.) Cav. essential oil
2020
The bioherbicidal potential of Thymbra capitata (l.) Cav. essential oil (EO) and its main compound carvacrol was investigated. In in vitro assays, the EO blocked the germination and seedling growth of Erigeron canadensis L., Sonchus oleraceus (l.) L., and Chenopodium album L. at 0.125 µ
DNA-Based Identification of Larvae Offers Insights into the Elusive Lifestyles of Native Olive Seed Wasps in South Africa
2020
Wild and cultivated olives in the Western Cape of South Africa are direct or indirect hosts to a high diversity of Braconidae and Chalcidoidea wasps. Olive-associated Braconidae are known to parasitise the larvae of Bactrocera oleae (Rossi), and probably also Bactrocera biguttula (Bezzi). The lifestyle of olive-associated Chalcidoidea is not fully understood, and may include phytophagous, parasitoid and hyperparasitoid species. Some chalcids could represent olive seed wasps (OSW), a generic term that designates the seed feeders responsible for losses in commercial olive production. In order to obtain direct DNA-based evidence for the lifestyle of four putative OSW – Eupelmus spermophilus Si…
Seed oils as additives: penetration of triolein, methyloleate and diclofop-methyl in maize leaves
1992
Summary: Resume: Zusammenfassung Methyl ester derivatives of seed oils have a greater effect on graminicide efficacy than the parent oils. To explain this difference, we investigated the penetration of the radiolabelled oils, triolein (TRI) and methyl oleate (MEO), in maize leaves, and their influence on diclofop-methyl penetration. Over a period of 3 h 30% of applied TRI penetrated maize leaves, but no further penetration was observed. In contrast, MEO entry proceeded regularly to 72% over a period of 27 h. The amount of oil found in epicuticular wax (chloroform wash) was generally less than 4% of the recovered label, and was even lower (<1%) in ‘glossy 1’ hybrids which have no crystalline…
An Agronomic Evaluation of New Safflower (Carthamus tinctorius L.) Germplasm for Seed and Oil Yields under Mediterranean Climate Conditions
2019
Interest in oilseed crops for agro-industrial research and development projects has increased in the Mediterranean area, in recent years. Safflower (Carthamus tinctorius L.) is of potential interest for agriculture mainly due to fatty acid content variability in the seed oil. The aim of this study was to assess the agronomic performance of 16 new safflower accessions together with safflower variety Montola 2000, used as a reference, in a semi-arid environment. Research was carried out in Sicily (Italy) from 2013&ndash
Methodology for determining foliar penetration of herbicides with reference to oil-based adjuvants
1994
Oils are used extensively in pesticide formulation and in pesticide application as spray adjuvants. They improve the biological efficacy of several foliage-applied herbicides without impairing their selectivity. Beneficial effects were first observed with atrazine in maize (Zea mays; Jones and Anderson 1968; Nalewaja 1968) and with phenmedipham in sugar beet (Beta vulgaris: Miller and Nalewaja 1973). More recently, oils have met with success as spray adjuvants for graminicides (Buhler and Burnside 1984; Nalewaja 1986; Barrentine and McWorther 1988) and for bentazone (Doran and Andersen 1975; Nalewaja et al. 1975). Since they allow the use of reduced herbicide application rates, oils also im…